Patience is a Virtue (but a Challenge!)

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I finally was able to pick a BUNCH of veggies today. 15 pounds of summer squash, 5 pounds of green beans, alot of beets and greens, beautiful lettuce and a couple pounds of basil!

My hubby accused me of being an “impatient” gardener a couple of weeks ago. Honestly that is so true! And I am working on it… but fine tuning virtuous characteristics takes some time (there’s my impatience again!).

We planted late due to the rainy spring, one large garden was drown and killed and well… I still want to be harvesting like I did last year and on the same time frame.

So just like watching a pot of water and waiting for it to boil, I am watching and trying to hurry things along.

Today, I saw tomatoes turning red. The plants are gorgeous and have tons of tomatoes, green ones that is. But in the last couple of days red is appearing!

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My zucchini that was a goner (or so I thought) has made an amazing come back and is giving me lots of beautiful zucchini as a bumper crop!

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The squash that I planted very late in July, is thriving and has more yellow squash than I can eat! So freezing was the game today.

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Our garden that drown earlier in the year was the one with our beans. I had several varieties and none of them made it. I planted some bush beans in early August and I picked 5 pounds of them today!

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Lettuce and beets also filled my basket

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and we will be indulging in those tonight along with the pesto pizza which is courtesy of our basil that is happy and growing into bushes. I did have to fight our bees to get some today!

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I am so happy to be picking and eating from our gardens. It has been a wait this year! I am trying to be more patient and to be aware when my words and actions aren’t in line with that. The seasons have their own time frame. I need to enjoy and appreciate it.

I planted a cover crop on the washed out garden. It looks beautiful and is starting to come up.

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I think however that a winter cover crop is the ultimate in teaching me some patience as I won’t see the results of this until after the fall, after snow and after blooms in the spring begin. It will be some of our bee’s first food. We will all just wait until it is ready….

Happy Unleashing!

FGU

More Gardening- Just Do It!

Me in the TruckOne gardening season is coming to a close and I really just wanted to keep it going.  Then after tapping into books by Elliot Coleman and others, I see that it doesn’t have to end. But being a novice, I am not even sure what all this means– seems I can extend the season or over winter garden or use cold frames or frost blankets or plant stuff now for spring.

Well, I don’t really know about all these things, but then again I knew nothing in the spring either when we started gardening either, so once again I am just going to for it!  And that means, I am reading as much as I can, calling people with questions but bottom line is I am JUST DOING IT and we will see what happens.

Two of the summer beds are almost completely cleaned up now.  But the peppers…oh the peppers.  Most are pulled up but there are 6 that are still producing.  Some of these will hit the dehydrator.

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The basil is beautiful.  One plant is pulled and dehydrator.  The others will continue to dress our meals until I pull them right before frost and make a bunch of pesto to freeze.DSCN3490

We picked our last tomatoes this weekend and ate the last yesterday (except for the canned ones). It was bittersweet eating the last of them.  They were still so so yummy.  I do not believe I will be able to do grocery store tomatoes during the winter.  I will just wait until I can pick them again next summer.  There was nothing like it!

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The little yellow pear tomatoes just kept on going even after pulled for compost!  So I sat on the ground for a bit and picked out the flawless little guys.  They are still so yummy.  Who knew they would just keep on going even after pulled and tossed aside.

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Bed 3 still has some carrots in it.  They are yellow and red and orange and so, so pretty.  I fixed them for my mom and dad this weekend and they were amazed at the colors.  They tasted incredible too!  Bed 3 also has some late summer things in it that I planted in August.  Lettuce, spinach, kale, collards.  Those are looking good right now and we have started to eat from this bed again.

The other bed (#2) still has pumpkins which are about ready to come off.  These two beds will get cover crop.  It is a mix of seeds that will help condition our soil which we are in need of since we are the first to work this land. I love that I did not even know what the term cover crop was 6 months ago and now I am buying it and planting it!

SO, we need more!  More garden beds!

We prepped 5 new beds for fall, winter, next spring… for whatever.  They are now prepped and ready to go. Beds 4 & 5 were planted about a month ago.  Spinach, Corn Salad and Kale  are in there.  They are smaller than the others as they are 7×12 but perfect for these greens. The little plants here are about 2 -3 inches now. They are looking happy growing in these brand new beds.

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We really want to expand our tomatoes next year and try corn and give the squash some more room.  So with that in mind we prepped 3 more beds.  One bed which is 25 x 33 is done and is planted with cover crop.  This will help prepped the soil for the tomatoes in the spring.  The bed is also in mostly sunshine and I think that will be good for the tomatoes as well.  I am also trying to rotate stuff since I understand that is good for the soil. The others are fairly large also and have arugula, onions, spinach,  and fava beans.

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I planted some garlic also, following MJF great instructions. We use so much garlic, I am excited to have our own next year.  I planted 40 cloves.  It is now covered with straw like a little hiding present.  I can’t wait to uncover it next year to see what I have in there!

I love, love, love Johnny’s Selected Seeds.  Their catalog is more than a means to purchase seeds.  There is so much info about the seeds, varieties and planting info.  There staff is great too and has spent some time with me in helping me decipher much of what I don’t understand! So I ordered my stuff based on things that were supposed to be cold tolerant. I was so thrilled when my box came!

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I also got frost blankets.  The maternal side of me is going to love tucking my babies in at night when frost is in the forecast. 🙂

So how long will I be able to eat from my gardens?  What will come up?  What will fail?  What will be a major success?  The answer is simply “I don’t know”.  It is the same answer I had in the spring.  But there really are not failures, only learnings. I am learning a lot from the successes and challenges.

I am really thrilled to have gone for it and continued planting.  I love it so much.  It is not all about the outcome but the journey.  And that is already a success!

Happy unleashing today!